Hold tight, we're plating your menu.
A vibrant, refreshing chickpea salad featuring tender chickpeas slow-simmered in our signature blend of aromatic spices. Tossed with crisp onions and fresh coriander, then layered with a thinned, savory yogurt and our tangy house-made tamarind sauce. Spiced with a final dusting of custom Atish chaat masala. Served with ultra-crunchy papri crackers packaged separately on the side so they stay perfectly crisp until you’re ready to mix and enjoy
Spicy, flame-grilled chicken bone-in quarters marinated overnight in a robust heritage spice blend and yogurt, skewered and charred to perfection. Serves up a vibrant crimson color, an authentic smoky depth, and incredibly juicy meat. Accompanied by crisp sliced onions and a side of our signature tangy tamarind sauce.
A hearty, slow-cooked savory stew made with shredded chicken, lentils, and cracked wheat, garnished with fresh ginger, green chilies, and crispy fried onions.
Spicy chicken biryani layered with fragrant, long-grain basmati rice, tender marinated chicken, and traditional soft-cooked potatoes. Infused with a vibrant blend of cardamoms, mint, and whole dried plums (unpitted) that release a sweet-savory tang. Slowly cooked in its own steam to trap an unforgettable aroma of dozens of heritage spices. Comes with a side of tangy raita
Skewer-charred chicken marinated in our signature BBQ spices, flame-grilled over an open fire for deep smoky depth, then finished in a luscious, velvety tomato-cream sauce. Includes 1 warm naan
A generous trio built for the true AK fan: our fragrant, slow-cooked Biryani layered with tender meat and aromatic basmati rice, paired with smoky Chicken Tikka skewers flame-grilled to a juicy char in our signature heritage spices. Finish the meal your way with a dessert of your choice — silky cardamom Kheer, warm syrup-soaked Gulab Jamun, or rich, ghee-laced Gajar Ka Halwa. A complete taste of Pakistani comfort food in one combo.
Boneless chicken thigh chunks, marinated in our in-house hot chicken tikka BBQ marinade with bold heritage spices for a fiery kick, then flame-grilled on skewers until charred and juicy, and generously drenched on top with our creamy garlic sauce. Served over golden basmati rice with a side of fresh garden salad.
Melt-in-your-mouth, boneless chicken breast chunks marinated in a rich, velvety blend of fresh cream, mild heritage spices, and green chilies. Flame-grilled on skewers to tender perfection with a delicate smoky char. Served over a bed of golden basmati rice with a side of fresh garden salad, our tangy tamarind chutney, and creamy garlic sauce.
Tender, thinly sliced flame-grilled Middle-Eastern style chicken shawarma served over a warm bed of golden basmati rice. Accompanied by a rich and punchy Toum (garlic sauce), velvety smooth hummus, crisp sliced onions, and fresh parsley tossed in sumac. Finished with the perfect crunch of our signature tangy pickled turnips
Spicy, flame-grilled bone-in chicken quarter marinated overnight in yogurt and our robust heritage spice blend. Charred to perfection for an authentic smoky depth and served over a bed of golden, flavorful basmati rice. Includes a side of fresh garden salad and our signature tangy tamarind sauce
Spicy, succulent, and true melt-in-your-mouth beef strips marinated in a traditional heritage spice blend, then charred to absolute perfection for that signature smoky finish. Wrapped in a soft flatbread with sliced onions, our tangy signature tamarind sauce, and a fresh sprinkle of aromatic coriander and mint.
Spicy, flame-grilled chicken chunks infused with traditional smoky aromatics. Wrapped in a soft flatbread alongside sliced onions, our tangy signature tamarind sauce, and a rich, creamy mayo sauce that balances the heat perfectly.
Tender, thinly sliced flame-grilled Middle-eastern style chicken shawarma. Wrapped neatly in a freshly made, in-house soft, warm flatbread with a rich and punchy Toum (garlic sauce), velvety smooth hummus, crisp sliced onions, fresh parsley tossed in sumac, and the perfect crunch of tangy pickled turnips.
A rich, velvety traditional Pakistani rice pudding slow-simmered in a decadent blend of milk and sweet cream. Delicately scented with aromatic crushed cardamom and generously finished with a satisfying crunch of slivered almonds and pistachios. The ultimate sweet comfort to complete your meal
Soft, syrup-soaked milk dumplings with a delicate golden-brown crust and a warm, aromatic sweetness of cardamom and rose. A classic South Asian dessert, served warm and melt-in-your-mouth tender.
Slow-cooked grated carrots simmered in sweetened milk and khoya until rich and fudgy, finished with ghee and crunchy nuts, and warmed with a hint of cardamom. A beloved South Asian dessert, served warm and comforting.
A selection of chilled sodas (Coke, Sprite, Diet Coke, etc.).
Chilled water.
