Rasam
Traditional South Indian spicy and tangy soup made with tamarind, tomatoes, garlic, and aromatic spices. Comforting, flavorful, and perfect as a starter.
MADURAI VILAS
Hold tight, we're plating your menu.
Soup
-
-
Hot and sour veg soup
Classic Indo-Chinese soup with a fiery kick and bright sour note, made with mixed vegetables, soy sauce, chillies and rice vinegar, finished with spring onions and a drizzle of chilli oil
-
Hot and sour Chicken soup
Classic Indo-Chinese soup with a fiery kick and bright sour note, made with mixed vegetables, loaded with tender chicken, soy sauce, chillies and rice vinegar, finished with spring onions and a drizzle of chilli oil
Mdurai Vilas Mini Thali
-
Veg Mini Tiffin
**South Indian Mini Tiffin** A delightful assortment of South Indian favorites featuring soft 1pcs idlis, crispy medu vada, golden mini masala dosa, savory mini vegetable uttapam, and creamy pongal (or) Rava Upma (or) Kitchidi , served with flavorful sambar and an assortment of fresh chutneys.
-
Variety Rice Combo
South Indian Mini Variety Rice Thali A flavorful combo of four South Indian favorites—creamy curd rice, tangy tamarind rice, zesty lemon rice, Mint Rice and fragrant coconut rice—served with colorful crispy fryums ,sambar and pickle for the perfect accompaniment. Dessert of the day
-
Veg Mini Meals
perfect for solo lunches, light summer dinners, or as a hearty dish on the go. Chappathi ,white rice ,variety rice of the day ,veg curry of the day , Poriyal of the day , veg sambar , Rasam , Curd, pickle ,fryums , Dessert of the day.
-
Non-Veg Mini Meals
perfect for solo lunches, light summer dinners, or as a hearty dish on the go. Chappathi ,white rice ,variety rice of the day ,non-veg curry of the day , Poriyal of the day , veg sambar , Rasam , Curd, pickle ,fryums , Dessert of the day.
Madurai Vilas Special Combos
-
Madurai Special Chicken Curry (+) 2pcs Kal Dosa
Authentic Madurai‑style chicken curry cooked with freshly ground spices, curry leaves, and rich traditional masala. and two pieces kal dosa
-
Street style Chicken Noodles (+) 4pcs Chicken lollipop
Stir‑fried noodles tossed with scrambled eggs, fresh vegetables, and Indo‑Chinese sauces for a flavorful and comforting dish with 4pcs chicken lollipop
-
Street Style Chicken Fried Rice (+) 4pcs chicken lollipop
Wok-tossed fragrant rice with tender chicken, fresh vegetables, aromatic spices, and savory sauces, finished with a smoky street-style flavor with 4pcs chicken lollipop
-
Veg Fried Rice (+) Chilli Paneer
Classic stir‑fried rice with mixed vegetables, soy sauce, and light seasoning for a balanced and tasty dish.
-
Madurai Special Chicken Curry (+) 3PCS IDLI
Authentic Madurai‑style chicken curry cooked with freshly ground spices, curry leaves, and rich traditional masala.
-
Idyappam with Coconut milk 3 pcs
Soft, steamed rice string hoppers served with sweet, cardamom-scented coconut milk – a classic Madurai-style tiffin favourite
-
Madurai Special Fish Curry (+) 3PCS IDLI
Authentic Madurai‑style Fish Curry (Meen Kulambu) cooked with freshly ground spices, curry leaves, and rich traditional masala.
-
Veg Khorma with 3pcs Idli
Soft, freshly cooked chapatis served with a rich and creamy vegetable khorma made with tender mixed vegetables and aromatic Indian spices.
-
Veg Khorma with 2pcs Chappati
Soft, freshly cooked chapatis served with a rich and creamy vegetable khorma made with tender mixed vegetables and aromatic Indian spices.
-
Channa masala with 2pcs poori
Soft, freshly cooked pooris and Tender chickpeas cooked in a rich, flavorful blend of onions, tomatoes, and aromatic Indian spices. A hearty and comforting classic, perfect with poori, roti, or rice.
-
Channa masala with 3pcs Idli
Soft, freshly cooked idlis and Tender chickpeas cooked in a rich, flavorful blend of onions, tomatoes, and aromatic Indian spices. A hearty and comforting classic, perfect with poori, roti, or rice.
Boxed Lunches
-
Butter Chicken Box
Tender chicken simmered in a rich, creamy tomato‑butter sauce infused with traditional Indian spices. Served with basmati rice and naan.
-
Chicken Chettinad Box
A South Indian specialty featuring chicken cooked in a bold and aromatic Chettinad spice blend with roasted spices, coconut, and curry leaves. Served with basmati rice and naan.
-
Saag Chicken Box
Juicy chicken cooked in a flavorful spinach‑based curry seasoned with garlic, ginger, and traditional spices. Served with basmati rice and naan.
-
Saag Paneer Box
Fresh paneer cubes simmered in a creamy spinach curry with aromatic herbs and spices. Served with basmati rice and naan.
-
Vegetable Chettinad Box
A medley of fresh vegetables cooked in a robust Chettinad‑style curry with roasted spices and coconut. Served with basmati rice and naan.
Variety Rice
-
Curd Rice
Creamy South Indian yogurt rice, gently tempered with mustard seeds, curry leaves, and spices for a refreshing, comforting, and mildly tangy finish. This dish comes with pickle
-
Lemon Rice
Fluffy basmati rice tossed with fresh lemon juice, turmeric, and a South Indian tempering of mustard seeds, lentils, peanuts/cashews, green chilies, ginger, and curry leaves. Light, tangy, and aromatic – a classic comfort dish that pairs perfectly with sambar or pickle This dish comes with only pickle
-
Tamarind Rice
Fluffy basmati rice tossed with fresh Tamarind juice, turmeric, and a South Indian tempering of mustard seeds, lentils, peanuts/cashews, green chilies, ginger, and curry leaves. Light, tangy, and aromatic – a classic comfort dish that pairs perfectly with sambar or pickle This dish comes with only pickle
-
Coconut Rice
Fluffy basmati rice tossed with fresh Grated coconut, and a South Indian tempering of mustard seeds, lentils, peanuts/cashews, green chilies, ginger, and curry leaves. Light, tangy, and aromatic – a classic comfort dish that pairs perfectly with sambar or pickle This dish comes with only pickle
-
Pudina Rice (mint rice)
Fluffy basmati rice tossed with fresh mint paste, and a South Indian tempering of mustard seeds, lentils, peanuts/cashews, green chilies, ginger, and curry leaves. Light, tangy, and aromatic – a classic comfort dish that pairs perfectly with sambar or pickle This dish comes with only pickle
Madurai Vilas Chats
-
Samosa chaat
popular Indian street-food dish made by breaking crispy samosas into pieces and topping them with spiced chickpeas, yogurt, tangy tamarind chutney, mint-cilantro chutney, onions, herbs, and chaat spices. combines crunchy, creamy, spicy, sweet, and tangy flavors in one dish
-
Masala Peanut Chaat
Masala Peanut Chaat — Crunchy roasted peanuts tossed with onions, tomatoes, cilantro, spices, lemon juice, and a touch of tangy chutney for a flavorful South Indian-style snack.
-
Channa Chaat
Masala Channa Chaat — tossed with onions, tomatoes, cilantro, spices, lemon juice, and a touch of tangy chutney for a flavorful South Indian-style snack.
Appetizers
-
Muttai Bonda (Egg Bonda) 2Pcs
Golden-fried South Indian snack featuring a whole boiled egg coated in a spiced gram-flour batter, crisp outside and soft inside
-
Chicken Lollipop 5pcs
A chicken lollipop is a popular Indo-Chinese appetizer featuring frenched chicken winglets or drumettes where the meat is pushed down to one end to resemble a lollipop shape
-
Chicken 65 (Boneless)
Crispy boneless chicken bites marinated in South Indian spices and deep‑fried to perfection.
-
555 Chicken
Crispy, juicy chicken tossed in a bold, spicy Indo-Chinese-style sauce with aromatic spices, fresh green chilies, and herbs.
-
Pichu Potta Kozhi
Tender chicken tossed with freshly ground black pepper, curry leaves, and bold Andhra spices for a deep, peppery heat. Dry-roasted and aromatic, with a dark crust of spice in every bite.
-
Vanjaram Tawa Fry Fish (KING FISH)
King fish tawa fry is a popular Indian seafood dish made by marinating sliced kingfish in a spicy red masala, then shallow-frying it on a flat griddle (tawa) with oil or butter until crisp and golden brown
-
Gongura Chicken Fry
Spicy Andhra‑style chicken stir‑fried with tangy gongura leaves and traditional spices.
-
Andhra Pepper Chicken
Tender chicken tossed with freshly ground black pepper, curry leaves, and bold Andhra spices.
-
Chicken Nuggets with French Fries 6pcs
Tender, bite-sized pieces of seasoned chicken, breaded and fried to a golden crunch, paired with crispy french fries
-
French Fries L Size
Crispy golden French fries, lightly seasoned and fried to perfection. Crunchy on the outside, soft and fluffy inside, served with ketchup.
-
Royalla Seema Veppudu Prawns
Black pepper base dry prawns.
Veg Appetizers
-
Gobi 65
Crispy cauliflower florets marinated in flavorful South Indian spices and deep‑fried until golden.
-
Paneer 65
Soft paneer cubes coated in spicy masala batter and fried for a crispy, flavorful bite.
-
Baby Corn Manchurian
Crunchy baby corn cooked in a savory garlic, soy, and Manchurian‑style sauce.
-
Gongura Paneer
Paneer cubes sautéed with tangy gongura leaves and aromatic Andhra spices.
-
Onion mini Samosa 5pcs
Crispy, golden-brown onion samosas filled with spiced onions, fresh herbs, and aromatic Indian spices, fried to perfection for a crunchy, flavorful bite. Served hot with tangy chutney.
-
Samosa 2pcs
Crispy pastry pockets stuffed with a savory spiced potato filling.
-
Punugulu
Traditional South Indian crispy fritters made from fermented dosa batter and served hot.
-
Mixed Veg Pakora
Assorted vegetables coated in seasoned gram flour batter and deep‑fried to perfection.
-
Onion Pakora
Crispy golden fritters made with thinly sliced onions, chickpea and rice flour, curry leaves, green chilies, and aromatic spices. Fried until crunchy outside with sweet, tender onions inside
Idli/Vada
-
Ven Pongal
A comforting South Indian classic made with soft-cooked rice and moong dal, seasoned with ghee, black pepper, cumin, ginger, curry leaves, and roasted cashews. Creamy, warm, and mildly spiced, served fresh with sambar and chutney for a delicious traditional breakfast or anytime meal.
-
Idli – 3 Pieces
Soft and fluffy steamed rice cakes served with traditional chutney and flavorful sambar.
-
Idli 2pcs Vada 1pcs
Classic South Indian combination of soft idlis and crispy medu vada served with chutney and sambar.
-
Podi Ghee Idlis – 3 Pieces
Soft idlis tossed with aromatic South Indian Podi spice mix and rich ghee.
-
Mini Podi Ghee Idlis
Mini podi idlis are a quick and delicious South Indian snack made by tossing steamed idlis in a spicy and flavorful condiment known as Idli Podi.
-
Thatte Ghee podi Idli 2pcs
Our signature Thattu Idli comes as a large, pillowy steamed rice cake, finished with a dollop of pure ghee and a bold coating of house-style podi made from roasted lentils, sesame, and red chillies. Comforting, spicy, and deeply aromatic—perfect with hot sambar and fresh chutneys.
-
Medu Vada – 2 Pieces
Crispy savory lentil doughnut served hot with chutney and sambar.
-
Sambar Vada – 3 Pieces
Crispy medu vadas soaked in hot, flavorful South Indian lentil sambar.
-
Rasam Vada – 3 Pieces
Crispy vadas immersed in spicy and tangy traditional rasam for a comforting taste.
-
Masala Vada (paruppu vada) 3pcs
Crispy, golden & flavorful South Indian fritter made with coarsely ground chana dal, fresh onions, green chilies, curry leaves and aromatic spices. Fried to perfection for a crunchy outside and soft, flavorful center. Perfect with coconut chutney, tomato chutney, or a hot cup of filter coffee.
Dosa / poori (puri)
-
Plain Dosa
Traditional thin and crispy South Indian rice crepe served with chutney and sambar.
-
Bengaluru Benne Masala Dosa
Karnataka‑style crispy dosa cooked with generous butter and filled with flavorful potato masala.
-
Masala Dosa
South Indian classic crispy dosa stuffed with seasoned potato masala.
-
Mysore Masala Dosa
Crispy Mysore‑style dosa spread with spicy chutney and stuffed with potato masala.
-
Onion podi Dosa
Crispy dosa layered with onions and aromatic podi seasoning.
-
Podi Masala Dosa
Crispy dosa coated with podi spice and stuffed with classic potato masala.
-
Vadivelu Uthappam
The Food Trend: "Vadivelu style" thick uthappam loaded with onions, tomatoes, carrots, green chilies, and a generous splash of ghee or idli podi
-
Onion Uthappam
Soft uthappam topped with freshly chopped onions.
-
Vegetable Uthappam
Soft uthappam topped with freshly chopped onions.
-
Chilli onion Uthappam
Soft uthappam topped with freshly chopped onions.
-
Mutta Dosa (Egg Dosa)
Crispy dosa coated with Egg and Black Pepper.
-
Ghee Dosa
Traditional thin and crispy South Indian rice crepe served with chutney and sambar.
Dosa – Non-Veg
-
Madurai Mutton Curry Dosa
Crispy South Indian Dosa filled with flavorful Madurai-style mutton curry and aromatic spices
-
Madurai Chicken Curry Dosa
Golden crispy Dosa stuffed with rich and spicy Madurai-style chicken curry.
Family Pack Biriyani's
-
Family pack Biriyani
Our signature Biriyani's prepared in a large family-size portion, with fragrant long‑grain basmati rice layered with generously spiced, slow‑cooked . Served with 8ozraita, 8oz salana and 4pcs boiled egg . Perfect for sharing with family and friends . Serves 4-5 person
-
Family pack Vegetable Biriyani
Our signature Biriyani's prepared in a large family-size portion, with fragrant long‑grain basmati rice layered with generously spiced, slow‑cooked . Served with 8ozraita, 8oz veg salana . Perfect for sharing with family and friends . Serves 4-5 person
