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Mo and Hari's Neighbourhood Bistro – Mo-and-Hari's-Neighbourhood-Bistro-4470-U.S.-287-ste

Mo and Hari's Neighbourhood Bistro

Hold tight, we're plating your menu.

Lunch

  • Antipasto Salad

    Spring mix, prosciutto, dried salami, turkey, applewood smoked bacon, Kalamata olives, tomatoes, and fresh mozzarella

  • Mo's Pastrami Deluxe

    Slow roasted, thinly sliced pastrami, smoked provolone, caramelized onions, tomatoes, and spring mix, topped with a fried egg and garlic aioli

  • Oven Roasted Turkey Sandwich

    Arugula pesto, smoked provolone, cucumbers, applewood smoked bacon, spring mix, tomatoes

  • Salmon Salad

    Spring mix topped with dried cranberries, candied pecans, gorgonzola crumbles, and Kalamazoo olives in a basil chianti vinaigrette topped with grilled salmon

  • Steak Sandwich

    Marinated steak, onions, spinach, bell peppers, calabrian chili aioli

  • Godfather

    Prosciutto, soppressata, capicola, sun dried tomato, fresh. mozzarella, spring mix, homemade olive. tapenade

Appetizers Dinner

  • Burrata Toast

    House focaccia, arugula pesto, whipped burrata, marinated tomatoes, aged balsamic glaze

  • Margherita Flatbread

    San Marzano tomatoes, oregano, basil, olive oil, mozzarella

  • Salt & Pepper Calamari

    House batter, spicy cherry peppers, served with marinara

  • Antipasto Misto

    Assortment of cured meats, cheeses, and marinated veggies

  • Fried Buffalo Mozzarella

    Fresh made Buffalo Mozzarella Balls lightly breaded served with San Marzano. Marinara sauce

  • Vodka Flatbread

    vodka sauce, mozzarella, pepperoni, garlic breadcrumbs

  • Gorgonzola Garlic Shrimp

    Artichoke hearts, fresh garlic, Jumbo Shrimp, creamy Gorgonzola cheese sauce. Served with grilled Focaccia

  • Crispy Pork Ribs

    Calabrian Chili, Honey glaze, fennel pollen

  • Spinach & Artichoke Dip

    bacon, asiago cheese, roasted garlic, served with crispy lavash

  • Focaccia

    Famous focaccia made in house served with garlic herb butter

  • Cast Iron Meatballs

    Beef and Pork meatball ,Tomato sugo, Whipped burrata, Basi, Served with grilled bread

  • Zucchini Chips

    fresh cut and breaded, lightly fried, served with Calabrian chile aioli

Salads

  • Caesar Salad (Small)

    Hearts of Romain, Garlic crouton, Fried capers, Parmesan, Caesar Vinaigrette

  • Soup of the Day

  • Greek (Small)

    Spring mix, marinated tomatoes, Kalalmata olives, red onions, cucumber, feta, feta vinaigrette

  • Spinach (Small)

    Baby spinach, applewood smoked bacon, marinated tomatoes, gorgonzola crumbles, candied pecans, applec cider vinaigrrette

  • Burrata Caprese

    Arugula dressed in lemon and olive oil, heirloom tomatoes, arugula pesto, fresh basil, balsamic glaze

Steaks

  • Ribeye

    16 oz. Ribeye from 1855 Ranch topped with Gorgonzola herb butter and served with garlic broccolini and twice baked boursin cheese potatoes

  • Wagyu Burger

    8 oz. Brisket patty, white cheddar, horseradish pickles, lettuce, tomato, onion, with special burger sauce on the side. Served with French fries.

  • Peppercorn New York

    Peppercorn 14 oz. NY from Beeman ranch, served on brandy cream sauce with garlic broccolini and twice baked boursin cheese potatoes

  • Surf meets Turf

    8 oz. Prime New York strip, jumbo shrimp, mushroom port wine demi served over garlic mashed potatoes and chef's vegetable

Seafood Favorites Dinner

  • Frutti di Mare

    Shrimp, clams, calamari, lump crab, in a fresh basil saffron tomato broth with house made spaghetti

  • Lobster and Shrimp Aragosta

    cherry tomatoes, spinach. cognac lobster tarragon cream sauce with fettuccine

  • Shrimp and Crab Scampi

    garlic, lemon, olive oil, house made spaghetti

  • Grilled Salmon & Shrimp

    served with garlic broccolini and twice baked boursin cheese potatoes and calabrian chili aioli

  • Shrimp And Crawfish Pasta

    Creole style, andouille. sausage, cajun seasoning, casarecce pasta. *Spicy*

Italian Classics Dinner

  • Eggplant Parmesan

    layers of eggplant, seasoned ricotta, fresh mozzarella, marinara, house made spaghetti

  • Chef's Favorite

    Slow roasted short rib served over Boursin cheese garlic mashed potatoes, fresh thyme port wine sauce and pickled vegetables

  • Shrimp And Steak Risotto

    Grilled steak and shrimp on top of our house creamy spinach mushroom risotto

  • Chicken Piccata

    capers, lemon butter sauce, house made spaghetti

  • Chicken Parmesan

    Lightly breaded and fried chicken breast, Plum tomato sugo, Mozzarella Basil, served with house made spaghetti

  • Sausage & Peppers

    Spicy Italian sausage, bell peppers, onions, mushrooms, marinara, house made fettucine

  • Lasagna

    Beef and Pork ragu, plum tomato, whipped ricotta layered between sheets of pasta, topped with mozzarella

Fresh Made Pasta Dinner

  • Fettuccine Alfredo

    parmesan cheese and cream

  • Spaghetti and Meatballs

    Beef and pork meatballs, marinara, parmesan, garlic butter

  • Ala vodka

    mushrooms, spinach, cherry tomato, Italian sausage, spicy calabrian Chile vodka sauce

  • Cavatelli Arrabbiata

    spicy calabrian Chile, fresh basil, cherry tomatoes, seasoned whipped burrata

  • Chicken Fettuccine Alfredo

    parmesan cheese and cream, grilled chicken

  • Ricotta Gnocchi

    Arugula pesto, heirloom tomatoes, parmesan

  • Pappardelle Bolognese

    Beef. and Pork ragu, basil, seasoned ricotta, San Marzano tomatoes, pappardelle pasta

  • Beef Stroganoff

    beef braised in red wine and aromatics, finished with porcini demi glace and sour cream, pappardelle pasta

  • Short Rib Ravioli

    Caramelized onions, fresh thyme, sweet sherry wine sauce

Sides

  • Twice Baked Boursin Potatoes

    Thinly sliced potatoes layered with Boursin cheese, fried to a golden brown

  • Spinach Mushroom Risotto

  • Garlic Broccolini

  • French Fries

  • Boursin Cheese Garlic Mashed Potatoes

  • Stowhas Brussels

    White balsamic, Golden raisins

  • Mac & Cheese

    White balsamic, Golden raisins

Kids Menu

  • Kid's Chicken Fettuccine Alfredo

  • Kids Cheese Burger

    Brisket patty, white cheddar, served with French fries

  • Kid's Spaghetti & Meatball

  • Kids Flatbread

    cheese or pepperoni

Desserts

  • Cheesecake

    topped with house compressed strawberries

  • Chocolate Mousse Layer Cake

  • 3 Layer Carrot Cake

  • Grand Marnier Creme Brulee

  • Tiramisu

  • Lemon Italian Cream Cake

Mo and Hari's Neighbourhood Bistro
4470 US-287 ste 100, Midlothian, TX 76065, USA
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