BUNDLE 3 COURSES
BUNDLE 3 COURSES
Vita by Ricco
Welcome to Ricco London Delivery, where passion meets convenience! Experience our culinary haven, Tarditional Naepolitan Pizza, brought to your doorstep with warmth and authenticity.
Hold tight, we're plating your menu.
Special By Vita
STARTER
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TRIS DI MONTANARINE
Fried pizza dough topped with San Marzano tomato sauce, and DOP parmesan cheese.
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ARANCINO RAGU
Fried cone shaped rice filled with a savory ragù sauce.
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GARLIC BREAD
Fresh made garlic bread with a tasty garlic paste. Fancy some cheese? Just add our delicious fior di latte or vegan cheese.
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FRIES
Fancy some fries? Try our crispy skin on fries!
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TRUFFLE FRIES
Upgrade you regular fries with this tasty truffle ones topped with truffle oil and parmesan cheese!
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NORMA ARANCINO
The well known Norma sauce but in arancino shape: a golden, crispy rice ball with a rich medley of slowcooked tomato sauce, aubergine, creamy ricotta salata and mozzarella cheese.
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VEGAN TRIS DI MONTANARINE
VEGAN TRIS DI MONTANARINE
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BBQ CHICKEN WINGS
6 pieces of Golden fried chicken wings tossed in a sticky BBQ sauce.
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POTATO GATEAU
A traditional baked potato pie from Naples, made with creamy mashed potatoes, eggs, mozzarella, salami, and Parmesan. Golden and crispy on the outside, soft, rich, and savoury on the inside
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PARMIGIANA DI MELANZANE
Layers of thinly sliced aubergines, lightly fried and baked with rich tomato sauce, fresh basil, and melted mozzarella and Parmigiano Reggiano
TRADTIONAL PIZZA
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MARINARA
San Marzano tomato sauce, Italian oregano, creamy garlic, Olio EVO, and fresh basil.
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CAPRICCIOSA
San Marzano tomato sauce, chestnut mushrooms, cooked italian ham, Italian artichokes, black olives, fior di latte cheese, olio EVO and fresh basil
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TRUFFLE PIZZA
Chestnut Mushrooms, truffle sauce, fior di latte cheese, DOP parmesan cheese, olio EVO and drizzle of truffle oil
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NAPOLETANA
San Marzano tomato sauce, capers, black olives, anchovies, fior di latte cheese, oregano, Olio EVO, and fresh basil.
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COSACCA
San Marzano tomato sauce, grated DOP parmesan cheese, Olio EVO, and fresh basil.
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ORTOLANA
Vegan cheese, baked aubergine, courgette, and mixed peppers, Olio EVO, and fresh basil.
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BUFALA
San Marzano tomato sauce, buffalo mozzarella, Olio EVO, and fresh basil.
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FOUR CHEESE
Fresh ricotta cheese, Blue cheese, Provolone cheese, fior di latte cheese, DOP parmesan cheese, Olio EVO and fresh basil
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DIAVOLA
San Marzano tomato sauce, spicy salami (Spianata), fior di latte cheese, DOP parmesan cheese, Olio EVO, and fresh basil.
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SALSICCIA AND FRIARIELLI
Creamy friarielli sauce with tender pieces, Italian sausages, smoked provola cheese, Olio EVO and DOP Parmesan cheese.
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GENUINA
Fior di Latte cheese, cherry tomatoes, DOP parmesan cheese, olio EVO, Parma ham and Burrata
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HOT GIALLA AND PROVOLA
Smoked provola cheese, yellow piennolo tomatoes, nduja calabrese, Olio EVO, DOP parmesan cheese, and fresh basil.
VEGAN
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VEGAN MARGHERITA
San Marzano tomato sauce, vegan cheese, Olio EVO, and fresh basil.
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ORTOLANA
Vegan cheese, baked aubergine, courgette, and mixed peppers, Olio EVO, and fresh basil.
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MARINARA
San Marzano tomato sauce, Italian oregano, creamy garlic, Olio EVO, and fresh basil.
LOADED PIZZA SANDWICH
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THE CHICKEN CAESAR SANDWICH
A crunchy pizza sandwich filled with crisp salad, grilled chicken, cherry tomatoes, extra virgin olive oil and rich Caesar dressing .
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PARMIGIANA SANDWICH
Crunchy Neapolitan pizza sandwich filled with traditional melanzane parmigiana, tomato sauce, parmesan cheese basil and melted mozzarella.
PASTA
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LASAGNA
Classic lasagna bolognese made of layers of pasta sheets, rich Bolognese sauce, and creamy béchamel sauce, topped with a blanket of melted parmesan cheese.
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GNOCCHI SORRENTINA
Handmade potatoes gnocchi in a fragrant tomato sauce with fresh basil and melted mozzarella cheese.
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VEGAN GNOCCHI SORRENTINA
VEGAN GNOCCHI SORRENTINA
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ASPARAGUS AND PRAWNS PACCHERI
Fresh paccheri pasta tossed in a rich bisque sauce with tender prawns, asparagus, garlic, parsley and a hint of chilli flakes.
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WILD MUSHROOM TAGLIATELLE
fresh tagliatelle served with wild mushrooms, garlic, parsley, and finished with grated Parmesan cheese.
SALAD
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CAPRESE SALAD
Vine tomatoes, whole bufala cheese and chopped cherry tomatoes, all topped with italian homemade pesto and fresh basil.
DESSERT
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TIRAMISU
Homemade fresh tiramisu, made of layers of Savoiardi (ladyfinger) soaked with coffee and fresh cream prepared with Italian mascarpone, sugar, and eggs.
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NUTELLA BITES
Fried doughnuts topped with Nutella cream and icing sugar.
SOFT DRINK
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COKE 330ML
COKE 330ML
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DIET COKE 330ML
DIET COKE 330ML
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COKE ZERO 330ML
COKE ZERO 330ML
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SPRITE 330 ML
SPRITE 330 ML
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FANTA 330ML
FANTA 330ML
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SAN PELLEGRINO LEMONADE 330ML
SAN PELLEGRINO LEMONADE 330ML
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SPARKLING WATER 500 ML
SAN PELLEGRINO SPARKLING WATER 500 ML
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STILL WATER 500ML
STILL WATER 500ML
BEERS
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Asahi 330ML
Asahi 300ML
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PERONI 330ML
PERONI 330ML
WINES
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PORTENOVA PINOT GRIGIO
PORTENOVA PINOT GRIGIO
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IL BARCO PINOT GRIGIO ROSE
IL BARCO PINOT GRIGIO ROSE
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TOR DEL COLLE MONTEPULCIANO D ABRUZZO
TOR DEL COLLE MONTEPULCIANO D ABRUZZO
KIDS MENU
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KIDS MARGHERITA
San marzano tomato sauce and fior di latte cheese.
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KIDS HAM AND SWEETCORN
Fior di latte cheese, italian cooked ham and sweetcorn.
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KIDS VEGAN MARGHERITA
San marzano tomato sauce and vegan cheese.
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KIDS CAPRICCIOSA
San marzano tomato sauce, italian cooked ham, mushrooms and black olives.
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KIDS NUTELLA BITES
Fried doughnuts topped with Nutella cream and icing sugar.